Decorate your season with Barista Creations Flavoured Gingerbread. The gingerbread flavour runs through our smooth base blend of Latin American and African Arabicas, the spicy taste of ginger hugging the coffees’ rounded cereal note. Enjoy it as a Reverso—a dash of cold milk brings out that ginger flavour all the more. The spicy taste of this Gingerbread-flavored coffee is a warm complement to the coffee's rounded cereal notes, featuring hints of cloves, cinnamon, and cardamom.
GINGERBREAD VIENNOIS
How to make:
1. Brew a Gingerbread capsule 230ml directly into the Vertuo coffee mug.
2. Add the whipped cream on top of the coffee.
3. Garnish with some gingerbread cubes and honey over it.
Ingredients:
Gingerbread coffee (1 capsule)
Honey (5 ml)
Gingerbread (10 g)
Whipped Cream (90 ml)
Specifikacijos
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Main aromatic notesCereal, Spices
You will enjoy
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Request the collection of your used capsules by the time of delivery or return used capsules to Nespresso boutiques in Panorama, Akropolis or Spice
