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The distinctive flavour of peppermint comes through in this coffee, which we have brewed from Arabica beans grown in Ethiopia and Central and South America. This seasonal coffee starts with sweetness and is followed by the peppermint notes of peppermint sweets.
WIth the addition of a dash of milk, the lingering notes of peppermint soften to achieve a well-balanced, milky cup. Recommended recipe - Reverso.
Specifikacijos
- Size of the Cup: Mug (230 ml)
Geriausia su
Mug (230 ml)
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